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Health Benefits

Macadamias are considered the world's finest nut. Their great flavour, versatility and crunchy texture make them a delight to eat.

Macadamias contain a range of nutritious and health promoting constituents and form an important part of a healthy diet. A balanced diet containing macadamias promotes good health, longevity and a reduction in degenerative diseases. The image of macadamia nuts is changing as research shows how they are an important part of a healthy diet.

Nuts as part of a Healthy Diet

Almonds, Brazil nuts, cashews, chestnuts, hazelnuts, macadamias, pecans, pine nuts, pistachios and walnuts are all nuts that are packed full of beneficial substances for good health. Nuts naturally contain a broad range of important vitamins, minerals and other healthy substances.

Eat nuts regularly

Health authorities around the world recommend eating more plant foods for good health. This is because plant foods such as fruits, vegetables, grains, nuts and seeds provide protection against many of the common lifestyle related issues seen today. The traditional Mediterranean way of eating, which includes plenty of plant foods, is considered to be one of the healthiest in the world! In this style of eating, nuts are included almost daily in the diet.

Health References

  1. Fraser GE, Sabate J, Beeson WL, Straham TM. A possible protective effect of nut consumption on risk of coronary heart disease Arch Intern Med 1992;152:1416-24
  2. Jiang R, Manson JE, Stampfer MJ, Liu S, Willett WC, Hu FB. Nut and peanut butter consumption and risk of type 2 diabetes in women JAMA 2002;288(20):2554-60
  3. McManus, K., L. Antinoro, F. Sacks. A randomized controlled trial of a moderate fat, low energy diet compared with a low fat, low energy diet for weight loss in overweight adults. lnt J Obesity 2001;25: 1503-11
  4. Maritim AC, Sanders RA, Watkins JB 3nd. Diabetes, oxidative stress, and antioxidants: A review J Biochem Mol Toxicol2003;17(1):24-38
  5. Spiller, GA, Bruce, B. Nuts and healthy diets Veg Nutr Int J 1997;1(1):12-16