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Recipes

Avocado Macadamia Dip

Ingredients

  • 1 avocado stoned and skinned
  • Small cup chopped roasted macadamia nuts
  • 2 Tbsp lemon juice
  • Salt, pepper
  • ½ cup sour cream
  • 2 Tbsp Thai sweet chilli sauce

Method

Mash avocado, lemon juice and sour cream with a fork. Add chilli sauce, salt and pepper to taste. Mix in Macadamia nuts. Chill until ready to be served. Garnish with chilli flakes.

Avocado Macadamia Dip

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THIS RECIPE USES...

Natural Macadamia Nuts 50g

Natural Macadamia Nuts 50g


Macadamia’s can be used on breakfast cereal, in baking, tossed in salads, roasted & flavoured or simply as a healthy snack.

$6.00
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