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Macadamia Pomegranate Pesto

Ingredients

  • 75g chopped Macadamia nuts
  • 75g macadamia meal or finely processed nuts
  • 50g fresh coriander
  • 70g red onion
  • ½ tsp chilli paste or one chopped fresh chilli
  • 80mls macadamia oil
  • Juice of one lime
  • 1 tsp pomegranate molasses ( Sabato )

Method

Place onion,chilli,coriander,lime juice ,pomegranate molasses and macadamia nuts in the food processor.

Slowly add macadamia oil,till just all mixed.

NB : Serve with mussels or seafood,chicken or pasta
Macadamia Pomegranate Pesto

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THIS RECIPE USES...

Macadamia Oil 250ml

Macadamia Oil 250ml


This versatile oil has the highest level of mono-unsaturated fats (84%) of all cooking oils available in NZ. It also contains Omega 3 & 6 essential fatty acids, making it one of the healthiest oils.

$14.00
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