Chickpea crumb mixed with garlic, sesame seeds and kelp make a lovely tasting coating for red meat, chicken, fish, vegetables and seafood. You can also enjoy it with bread dunked in our macadamia oil. Great as a breadcrumb substitute. Gluten, nut and dairy free.
Ingredients: Sesame Seeds (40%), Chickpeas (20%), Coconut Flour, Garlic (10%), Kelp (5%), Sea Lettuce, Himalayan Salt, Coconut Sugar.
